Recipe Mandarin Orange Cake

Recipe Mandarin Orange Cake. I used a 15 ounce can so I would have extra oranges to decorate the cake with and it worked great Bake 25-28 minutes or until the cake springs back after being touched or a toothpick in the center comes out clean.


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Combine cake mix, mandarin oranges with juice, eggs, and oil in a large bowl; beat with an electric mixer until smooth All purpose flour; Baking powder; Fresh mandarin: I use fresh mandarin for the best flavor

Preheat your oven to 350°F (175°C).Coat a 9x13 baking dish with oil/butter and flour or use baking spray Bake 25-28 minutes or until the cake springs back after being touched or a toothpick in the center comes out clean. Place your baking dish on the middle rack of the oven and bake for 30-35 minutes, until an inserted toothpick comes.

Mandarin Orange Cake Recipe (Sunshine Cake) Mr. B Cooks. Mix cake ingredients (1 box yellow cake mix, 4 large eggs, 1 cup oil, and 11 ounces of mandarin orange slices) until smooth and transfer into your baking dish.; Bake Place your baking dish on the middle rack of the oven and bake for 30-35 minutes, until an inserted toothpick comes.

. The original recipe for this cake called for an 11 ounce can of mandarin oranges for the cake All purpose flour; Baking powder; Fresh mandarin: I use fresh mandarin for the best flavor